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4th Virginia Urban Agriculture Summit


  • Founders Inn and Spa 5641 Indian River Road Virginia Beach, VA, 23464 United States (map)
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5641 Indian River Rd, Virginia Beach, VA 23464

The Virginia Urban Agriculture Summit brings together more than 100 urban farmers, gardeners, foodies, ag-tivists, policy makers and government leaders for three days of networking and learning about one of agriculture’s fastest growing sectors.

For more information, please visit www.ext.vsu.edu/vuas-home

(Recommended to guarantee registration and your preferred bus tour)

(Your registration and bus tour preference will be confirmed once we receive your payment by mail.)

$150 per person (Registration is limited to the first 150 registrants)

Includes

  1. Two buffet lunches, two continental breakfast, a networking dinner reception, and continuous food and drink refreshments throughout much of the summit, prepared by an award-winning chef who features a menu sourcing the freshest meats, seafood, and seasonal fruits and vegetables from local and regional artisan providers

  2. Access to all presentations and exhibits Tuesday, Wednesday and Thursday

  3. Free parking and wifi

  4. One of the most advanced meeting and conference facilities in Virginia and the mid-Atlantic region

  5.  Your choice of one of three educational bus tours*

We’re looking forward to you registering for the conference. Please remember you must make your room reservation separately from registering for the event.

Or simply copy and paste the URL below into your browser to access the exclusive rates available for the VA Urban Agriculture Summit

Booking Link: https://tapestrycollection3.hilton.com/tc/founders-inn-and-spa

For more information, contact Dr. Leonard Githinji at ((804) 524-5482 or lgithinji@vsu.edu or call the Sustainable and Urban Agriculture Program office at 804) 524-5960.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact Mollie Klein (mklein@vsu.edu) or call (804) 524-5960 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

*Note: There is an extra $25 fee for the Chesapeake bus tour to cover the cost of tastings, tour and souvenir beer glass at Back Bay Farmhouse Brewing Company.

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Earlier Event: April 23
Seed Saving
Later Event: April 23
Small-scale Aquaponics Systems