Shenandoah Valley Young Farmers Coalition
Shenandoah Valley Young Farmers Coalition
Thursday, November 12, 2026 • 6:00 PM - 8:00 PM
2700 Willow Run Road, Harrisonburg, VA 22802
Celebrate Friendsgiving with the Shenandoah Velley Young Farmers Coalition. Join other young farmers from across our region for an evening of fellowship and celebration. This networking event is a chance to connect with other growers and reflect on the group’s activities over the year. We would love to see you there!
For more information, please contact Marian Dalke at (540) 232-6010 or mdalke@vt.edu.
Virinia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Small Farm Orientation
Small Farm Orientation
Tuesday, November 17, 2026 • 9:00 AM - 11:00 AM
Virtual Microsoft Teams Meeting
This two-hour online course is for new farmers with zero to five years of experience operating a farm. Ben Dukes and Malique Middleton, small farm agents for the VSU Small Farm Outreach Program, and Dr. Theresa Nartea, extension specialist for VSU Integrated Marketing Program, will walk attendees through the process of how to develop a productive and profitable farm.
Participants will receive a Small Farm Orientation manual.
QUICK TECH NOTE: Please install Microsoft Teams on the device you will be using. Test your microphone and speakers. Open the meeting link a few minutes early.
For more information, contact Ben Dukes at (804)731-7916, bdukes@vsu.edu or Malique Middleton, (804) 481-1163, mmiddleton@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Recap of 2026 Drought and Growing Season Across the SW Mountains and Virginia - A Look Ahead to Winter 2026-27
Recap of 2026 Drought and Growing Season Across the SW Mountains and Virginia - A Look Ahead to Winter 2026-27
Wednesday, November 18, 2026 • 10:00 AM - 11:00 AM
Virtual Microsoft Teams Meeting
Following one of the driest winter seasons on record in the mountains of southwestern Virginia, the spring and early summer continued the dryness (at least, until locally heavy rains developed with showers and downpours in thunderstorms during mid-late June).
The driest January 1 to June 17 period since 1988 was observed in far southwestern Virginia, with this period generally ranking in the top 5 to 10 years of all-time for dryness since record keeping started (more than 100-years ago in some places). Moderate to severe drought, with local extreme classifications, were widespread across the entire state during the spring-early summer to significantly impact the growing season.
With a strong El Nino coming, what will the upcoming cold season bring to Virginia?
Join me as I recap the 2026 growing season across the state of Virginia and look ahead to coming months.
Quick Tech Note: Please install Microsoft Teams on the device you will be using. Test your microphone and speakers. Open the meeting link a few minutes early.
For more information, please contact Wayne Browning at (804) 760-3932 or wbrowning@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Salute to Agriculture - Veterans Spotlight
Salute to Agriculture - Veterans Spotlight
Thursday, November 19, 2026 • 12:00 PM - 2:00 PM
SWVA Higher Education Center
1 Partnership Circle Abingdon, Virginia, 24210
This will be a day to serve and honor Veterans and military farmers, along with, community members who have served. o A local sheep producer and U.S. Military Veteran, Jerry Widener, will discuss his successful farming operation and give sheep production and lambing tips for both new and experienced shepherds.
o Representatives from VSU COA SFOP will be sharing information about their recent agricultural outreach survey results.
o A free meal will be provided, thanks to support from local farmers.
o Registration required by November 17
For more info, contact: Amanda “Mandy” Fletcher 804.892.0108 | afletcher@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Salute to Agriculture - Veterans Spotlight
Salute to Agriculture - Veterans Spotlight
Thursday, November 19, 2026 • 6:00 PM - 8:00 PM
1000 East Main street Wytheville, VA 24382
This will be a day to serve and honor Veterans and military farmers, along with, community members who have served. o A local sheep producer and U.S. Military Veteran, Jerry Widener, will discuss his successful farming operation and give sheep production and lambing tips for both new and experienced shepherds.
o Representatives from VSU COA SFOP will be sharing information about their recent agricultural outreach survey results.
o A free meal will be provided, thanks to support from local farmers.
o Registration required by November 17
For more info, contact: Amanda “Mandy” Fletcher 804.892.0108 | afletcher@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Agriculinary Botany: From Conservation to Culinary Innovation / Pumpkin: From Field Crop to Functional Foods
Agriculinary Botany: From Conservation to Culinary Innovation / Pumpkin: From Field Crop to Functional Foods
Friday, November 20, 2026 • 2:00 PM - 3:30 PM
1600 East Washington St, Petersburg, VA 23803
Celebrate the autumn harvest by discovering how pumpkins can become profitable value-added crops while supporting soil health, crop diversity, and environmentally resilient farming systems. Participants will explore pumpkin production, seed saving, composting, post-harvest processing, and food-as-medicine applications while learning how NRCS conservation practices—including soil health management, cover crops, nutrient management, irrigation water management, and composting—enhance farm productivity and long-term sustainability.
Seasonal demonstrations feature a Harvest Pumpkin Old Fashioned and Pumpkin Spice Botanical Spritz (non-alcoholic), paired with pumpkin soup, roasted pumpkin seeds, artisan cheeses, local honey, fresh breads, and pumpkin butter. Ideal for vegetable growers, specialty crop producers, market gardeners, educators, bakers, and agritourism operators interested in expanding value- added opportunities through conservation, culinary innovation, and community partnerships.
Conservation Connection
This workshop supports NRCS conservation education, demonstrations, technical assistance, and environmentally resilient specialty crop production through experiential learning and producer collaboration.
Following the Workshop
Following the workshop, participants are encouraged to explore the Producer Marketplace & Community Connection from 3:30–5:00 PM, featuring seasonal producers, educational exhibits, and networking
For more information, contact Tabitha Bugg at tbugg@vsu.edu.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Growers Protections under the Perishable Agricultural Commodities Act (PACA) Part I
Growers Protections under the Perishable Agricultural Commodities Act (PACA) Part I
Saturday, November 21, 2026 • 9:00AM - 10:30AM
Virtual Microsoft Teams Meeting
As a grower, you are protected under The Perishable Agricultural Commodities Act (PACA). The PACA protects growers and businesses dealing in fresh and frozen fruits and vegetables by establishing and enforcing a code of fair business practices and by helping companies resolve business disputes. Learn how the PACA provides a forum where firms that buy and sell fruits and vegetables can settle commercial disputes outside of the civil court by, understanding your rights and responsibilities. In addition, PACA you will broaden your understanding of trade terms, payment requirements, federal inspection certificates and more. This is part 1 of a two part series.
For more information contact: Yowei Peralta, 804-892-0282, yperalta@vsu.edu.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Producers Training - Submitting a PACA Claim Part II
Producers Training - Submitting a PACA Claim Part II
Saturday, November 21, 2026 • 11:00AM - 12:00PM
Virtual Microsoft Teams Meeting
The PACA Division offers dispute resolution and mediation services to members of the produce industry. In part II of this series, producers will learn how to file a complaint if a transaction is unpaid or there is a dispute between the parties over the contract. The producer can file a complaint against a party that is licensed or operating subject to license, and the written complaint, accompanied by a $100 filing fee, must be filed within nine months from the date payment was due.
For more information contact: Yowei Peralta, 804-892-0282, yperalta@vsu.edu.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Mushroom Cultivation
Mushroom Cultivation
Sunday, November 22, 2026 · 2–4 pm
Tidewater Mushroom Company LLC, 4675 E. Princess Anne Rd, Norfolk, VA
Mushrooms are a small yet mighty culinary ingredient with many health benefits, from cancer prevention to brain health. Jason Hess, of Tidewater Mushroom Company LLC, will introduce participants to common gourmet mushroom varieties and their uses. Learn about the mushroom life cycle, nutrition facts, superfood statistics, and day-to-day operation of this unique urban indoor mushroom farm. Each participant will receive a grow bag, which they will inoculate following a tour with Q&A and an explanation of the lab, equipment, and growing mediums.
Space is limited to 10 participants.
For more information, contact Ben Dukes at 804-731-7916, or email bdukes@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Mushroom Cultivation
Mushroom Cultivation
Sunday, November 22, 2026 · 5–7 pm
Tidewater Mushroom Company LLC, 4675 E. Princess Anne Rd, Norfolk, VA
Mushrooms are a small yet mighty culinary ingredient with many health benefits, from cancer prevention to brain health. Jason Hess, of Tidewater Mushroom Company LLC, will introduce participants to common gourmet mushroom varieties and their uses. Learn about the mushroom life cycle, nutrition facts, superfood statistics, and day-to-day operation of this unique urban indoor mushroom farm. Each participant will receive a grow bag, which they will inoculate following a tour with Q&A and an explanation of the lab, equipment, and growing mediums.
Space is limited to 10 participants.
For more information, contact Ben Dukes at 804-731-7916, or email bdukes@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Financial Management Webinar
Financial Management Webinar
Monday, November 23, 2026 • 4:00 PM - 5:00 PM
Virtual Microsoft Teams Meeting
Join us for an informative financial management webinar designed to help you take control of your finances. Explore practical strategies for budgeting, managing cash flow, reducing expenses, and making informed financial decisions. Gain valuable insights, develop essential financial skills, and discover ways to build greater financial confidence and long-term stability.
For more information, please contact Alan Diggs at (757) 793-0267 or akdiggs@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Managing Agricultural Risk: Protecting Your Farm and Future
Managing Agricultural Risk: Protecting Your Farm and Future
Tuesday, December 1, 2026 • 1:00 PM - 3:00 PM
Henry County Coop Ext Office, 3300 Kings Mountain Road #102, Martinsville, VA 24112
Risk management is an essential strategy for protecting your farm's livelihood, ensuring long-term sustainability, and preparing for unexpected challenges that could threaten your productivity and income. This interactive workshop is designed to help agricultural producers understand, assess, and manage risks effectively while building resilience into their operations. Effective risk management is not about eliminating uncertainty - it's about being prepared. By understanding your risks and taking proactive steps, you can strengthen your operation, protect your income, and build a more resilient future. Key resources will be shared.
For more information, contact Brent Noell at 804.892.0140 or bnoell@vsu.edu.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
How to Have a Healthy Soil
How to Have a Healthy Soil
Wednesday, December 2, 2026 • 10:00 AM - 12:00 PM
9432 North James Madison Highway, Rapidan, VA 22733
December is the perfect time to learn about creating and maintaining a healthy soil, there are several things that help create a healthy soil, which means healthy plants, which in turn means more profits and higher quality products for sale. Typical BMPs (Best Management Practices) include a good soil management program, proper liming and fertilization, good tillage practices, crop rotation, and organic matter.
For more information, contact Roland Terrell at 804.892.4612 or rterrell@vsu.edu.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
High Tunnel Basics
High Tunnel Basics
Wednesday, December 2, 2026 • 10:00 AM - 12:00 PM
118 East Danville St, South Hill, VA 23970
Have you been thinking of adding a high tunnel to your farm to extend your growing season ? If so, join Grace Summers, SFOP State Program Agent for an informative session on what you need to know about setting up your high tunnel for success ! This workshop will cover the basics of high tunnel production for new and beginning growers. It will cover crops that are traditionally grown as well as ideas for some specialty crops. The workshop will cover high tunnel structures and grower tips for year round growth in the high tunnel.
For more info, contact: Marilyn Estes
804.481.0485 | mestes@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Managing Agricultural Risk: Protecting Your Farm and Future
Managing Agricultural Risk: Protecting Your Farm and Future
Wednesday, December 2, 2026 • 1:00 PM - 3:00 PM
Franklin County Govt Center, 1255 Franklin Street, Rocky Mount, VA 24151
Risk management is an essential strategy for protecting your farm's livelihood, ensuring long-term sustainability, and preparing for unexpected challenges that could threaten your productivity and income. This interactive workshop is designed to help agricultural producers understand, assess, and manage risks effectively while building resilience into their operations. Effective risk management is not about eliminating uncertainty - it's about being prepared. By understanding your risks and taking proactive steps, you can strengthen your operation, protect your income, and build a more resilient future. Key resources will be shared.
For more information, contact Brent Noell at 804.892.0140 or bnoell@vsu.edu.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Estate Planning
Estate Planning
Wednesday, December 2, 2026 • 5:30 PM - 8:00 PM
Virtual Microsoft Teams Meeting
This dynamic workshop will reinforce the importance of strategic land management for producers and the critical role it plays in protecting long-term legacy. Participants will gain insight into common planning mistakes and learn practical strategies to avoid them. Along with the importance of strategic farm transitioning. In addition, special emphasis will be placed on the importance of establishing a Power of Attorney to ensure that financial and healthcare decisions can be handled smoothly if the unexpected occurs.
For more information, please contact Alan Diggs at (804) 704-5800 or akdiggs@vsu.edu
Virinia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Seen & HERD: A Three-Part Series on Farm Marketing - Pt. 1 Amend Your Story
Seen & Herd: A Three-part series on farm marketing - Pt. 1 Amend Your Story
Wednesday, December 2, 2026 • 7:00 PM - 8:00 PM
Virtual Zoom Meeting
Most farms have a good product and no good way to talk about it, and the ones that do have words usually wrote them three years and two enterprises ago. This workshop separates marketing from storytelling, digs your story out of the work you already do all day, and settles which of the four ways to tell it (visual, oral, written, immersive) fits the way you actually farm.
About the presenter: Daniel James is a documentary storyteller who builds marketing systems for farms and food businesses, and has been photographing and filming Virginia agriculture since 2013. (herdventures.org or @herd.ventures)
For more information, please contact Marian Dalke at (540) 232-6010 or mdalke@vt.edu.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Estate Planning
Estate Planning
Wednesday, December 2, 2026 • 5:30 PM - 8:00 PM
Virtual Microsoft Teams Meeting
This dynamic workshop will reinforce the importance of strategic land management for producers and the critical role it plays in protecting long-term legacy. Participants will gain insight into common planning mistakes and learn practical strategies to avoid them. Along with the importance of strategic farm transitioning. In addition, special emphasis will be placed on the importance of establishing a Power of Attorney to ensure that financial and healthcare decisions can be handled smoothly if the unexpected occurs.
For more information, please contact Alan Diggs at (804) 704-5800 or akdiggs@vsu.edu
Virinia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Backyard Poultry 101
Backyard poultry 101
Tuesday, December 8, 2026 • 9:30 AM - 12:00 PM
Henry County Coop Ext Office, 3300 Kings Mountain Road #102, Martinsville, VA 24112
In this workshop we will cover raising chickens for profit successfully - either on your farm or for enjoyment in your backyard. We will take you through the step-by-step process of how to raise meat birds and egg layers from hatching through to the end product. The workshop will address the different breeds of chickens, as well as which breeds are best for obtaining the value-added results you want for your individual markets.
For more information, contact Brent Noell at 804-892-0140 or bnoell@vsu.edu.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Niche Crops for Small-Scale Farmers
Niche crops for the small-scale farmers
Wednesday, Dec 9, 2026 • 10:00 AM - 12:00 PM
9432 North James Madison Highway Rapidan, VA, 22733
Discover profitable niche crops perfect for small farms. Learn how to maximize returns through specialty markets and sustainable farming practices. Niche crops are non-traditional crops that are high demand due to their unique properties or characteristics. These crops are often grown on a small scale and can generate significant profits for farmers. This workshop will discuss niche crops for specific customers and dedicated buyers.
For more information, please contact Roland Terrell at (804) 892-4612 or rterrell@vsu.edu.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Backyard Poultry 101
Backyard poultry 101
Thursday, December 10, 2026 • 9:30 AM - 12:00 PM
Franklin County Govt Center, 1255 Franklin Street, Rocky Mount, VA 24151
In this workshop we will cover raising chickens for profit successfully - either on your farm or for enjoyment in your backyard. We will take you through the step-by-step process of how to raise meat birds and egg layers from hatching through to the end product. The workshop will address the different breeds of chickens, as well as which breeds are best for obtaining the value-added results you want for your individual markets.
For more information, contact Brent Noell at 804-892-0140 or bnoell@vsu.edu.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Mushroom Cultivation
Mushroom Cultivation
Sunday, December 13, 2026 · 2–4 pm
Tidewater Mushroom Company LLC, 4675 E. Princess Anne Rd, Norfolk, VA
Mushrooms are a small yet mighty culinary ingredient with many health benefits, from cancer prevention to brain health. Jason Hess, of Tidewater Mushroom Company LLC, will introduce participants to common gourmet mushroom varieties and their uses. Learn about the mushroom life cycle, nutrition facts, superfood statistics, and day-to-day operation of this unique urban indoor mushroom farm. Each participant will receive a grow bag, which they will inoculate following a tour with Q&A and an explanation of the lab, equipment, and growing mediums.
Space is limited to 10 participants.
For more information, contact Ben Dukes at 804-731-7916, or email bdukes@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Mushroom Cultivation
Mushroom Cultivation
Sunday, December 13, 2026 · 5–7 pm
Tidewater Mushroom Company LLC, 4675 E. Princess Anne Rd, Norfolk, VA
Mushrooms are a small yet mighty culinary ingredient with many health benefits, from cancer prevention to brain health. Jason Hess, of Tidewater Mushroom Company LLC, will introduce participants to common gourmet mushroom varieties and their uses. Learn about the mushroom life cycle, nutrition facts, superfood statistics, and day-to-day operation of this unique urban indoor mushroom farm. Each participant will receive a grow bag, which they will inoculate following a tour with Q&A and an explanation of the lab, equipment, and growing mediums.
Space is limited to 10 participants.
For more information, contact Ben Dukes at 804-731-7916, or email bdukes@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
H2A Housing, Transportation & Worker Well-Being
H2A Housing, Transportation & Worker Well-Being
Thursday, December 17, 2026 • 2:00 PM - 3:30 PM
Virtual Microsoft Teams Meeting
Learn about preparing compliant housing, transportation requirements, health and safety considerations, inspections, and creating a positive work environment for agricultural employees. Participants will explore best practices that promote workforce stability, productivity, and responsible agricultural employment.
Educational Connection
This workshop supports agricultural workforce development through producer education, workforce stewardship, technical assistance, and responsible employment practices.
For more information, contact Tabitha Bugg at tbugg@vsu.edu.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Agriculinary Botany: From Conservation to Culinary Innovation / Ginger & Clove: Global Spices, Botanical Wellness & Value-Added Agriculture
Agriculinary Botany: From Conservation to Culinary Innovation / Ginger and Clove: global spices, botanical wellness & value-added agriculture
Friday, December 18, 2026 • 2:00 PM - 3:30 PM
1600 East Washington St, Petersburg, VA 23803
Experience the warmth of winter spices while exploring how ginger, clove, and other botanicals create opportunities for specialty crop production, food-as-medicine education, and value-added agriculture. Participants will examine propagation, harvesting, drying, preservation, culinary applications, and botanical wellness traditions while learning how conservation practices—including high tunnel production, mulching, composting, irrigation management, and soil health—support environmentally resilient production systems. Featured demonstrations include a seasonal Spiced Ginger Toddy and Winter Botanical Mule, with alcohol-free botanical alternatives paired with ginger, spice, and citrus inspired desserts, nuts, and artisan breads.
Designed for herb growers, tea producers, specialty crop farmers, nursery operators, culinary professionals, and food entrepreneurs interested in premium botanical products and diversified farm enterprises.
Conservation Connection
This workshop supports NRCS conservation education, demonstrations, technical assistance, and environmentally resilient specialty crop production through experiential learning and producer collaboration.
Following the Workshop
Participants are invited to remain on site from 3:30–5:00 PM for the Producer Marketplace & Community Connection, where they can explore specialty products, visit with local producers, and network before the optional, separately ticketed Agroculinary Happy Hour begins later that evening featuring seasonal food pairings, botanical culinary demonstrations, producer spotlights, and live musical entertainment later that evening.
For more information, contact Tabitha Bugg at tbugg@vsu.edu.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
PRE-CONFERENCE WORKSHOP ON FLORAL DESIGN
PRE-CONFERENCE WORKSHOP ON FLORAL DESIGN
Friday, February 26, 2027 • 12:00 PM - 4:00 PM
Silver Oak Farm
1105 Birdsong Road Petersburg, Virginia, 23805
Join us for the Virginia Cut Flower Pre-Conference Floral Design Workshop, an immersive afternoon featuring three hands-on sessions led by floral designers and industry professionals.
The first workshop, led by Liza Dobson, will focus on creating an elevated market bouquet, highlighting design techniques that add value and visual impact.
In the second session, Gwynn Hamilton will guide participants through the design and construction of a signature vase arrangement, sharing professional insights into composition, mechanics, and styling.
The afternoon will conclude with Erin Small and Sarah Rutherford, who will demonstrate the process of creating a wedding installation, covering everything from material selection and preparation to design execution and installation techniques.
Designed with the farmer-florist in mind this pre-conference workshop offers a unique opportunity to learn from experienced professionals and expand your floral design skills.
For more info, contact: Curtis Childress
(804) 822-5795 | cchildress@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Virginia Cut Flower Conference
Virginia Cut Flower Conference
Saturday, February 27, 2027 • 9:00 AM - 5:00 PM
Gateway Dining Hall
2808 Martin Luther King Dr, Virginia State University, VA 23803
The Virginia Cut Flower Conference will equip growers with knowledge, skills, and resources to successfully grow, market, and design. Presentations led by industry experts, academics, and local growers will give attendees proven strategies and insights to strengthen their operations.
Featured sessions include Things I Wish I Knew Before I Started My Flower Farm, Growing Flowers That Designers Love, and Season Extension and Navigating Tunnel Troubles, along with many other informative presentations. Our mission is to strengthen Virginia’s thriving cut flower community by connecting growers with valuable educational resources, innovative ideas, and a network of peers dedicated to advancing the industry.
Featuring John Dole, Dee Hall Goodwin, and Dave Dowling.
For more info, contact: Curtis Childress
(804) 822-5795 | cchildress@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Cover Crops For The Win !
cover crops for the win !
Wednesday, November 11, 2026 • 1:00 PM - 4:00 PM
4144 Lew Jones Rd., Alberta, VA
Join us at Golden View Guernsey Farm to learn about the benefits of planting cover crops in the fall. Stacey West will walk us through their fields and discuss which cover crops are growing and their purpose . Tammy Holler, Nutrient Management Specialist will speak on the best types of seeds to plant for improving soil health. She will discuss the need for taking soil samples to determine the nutrient needs of your fields and how to address those needs with cover crops and nutrients.
For more info, contact: Marilyn Estes
804.481.0485 | mestes@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
(POSTPONED) Focus Group Follow Up - Rapidan
Focus Group Follow Up - Rapidan
This event has been postponed. Please check the calendar for more events.
SFOP and USDA Information Update
SFOP and usda information update
Wednesday, November 11, 2026 • 10:00 AM - 12:00 PM
Lynchburg Community Market, 1219 Main Street, Lynchburg, VA 24504
The VSU Small Farm Outreach Program events and services will be highlighted at a booth as part of the Lynchburg Community Market in Lynchburg. The marketing rules will be available to individuals considering being vendors at this market, Participants will be able to get an idea or different marketing practices while having an opportunity to have questions answered.
For more info, contact: Forrest Hobbs 804-892-5910 | fhobbs@vsu.edu
Herd Health and Forage Improvement for Animal Production
Herd Health and Forage Improvement for animal production
Wednesday, November 11, 2026 • 9:00AM - 12:00PM
Southampton County Coop. Extension Office, 21300 Plank Rd., Courtland, VA 23837
November is the perfect time of year to plan on the upcoming year to prepare for calving, checking fences, and to learn about increasing weight gains, increase efficiency in grazing, produce a higher quality beef and improve on over all animal health. We will learn how some forages increase animal stress, especially during hot seasons, and cause lower birth weights. we will learn how to manage stress, improve consumption efficiency, and improve animal health over all.
For more information, contact Tim Sexton at 804-524-1028, or tsexton@vsu.edu.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Composting and Harvesting Demonstration
Composting and Harvesting Demonstration
Tuesday, November 10, 2026 • 2:00PM - 5:00 PM
1200 Farmer Street, Petersburg, VA 23803
Participants will learn how to harvest fresh produce and to compost the leftovers. Presented by Dr. Leonard Githinji and Kristoff Minus of VSU Cooperative Extension.
Space is limited to 50 participants.
For more information, contact Dr. Leonard Githinji at 804-524-5962 or at lgithinji@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Follow Your Brand Compass (Hybrid)
Follow Your Brand Compass (Hybrid)
Tuesday, November 10, 2026 • 12:00 PM - 1:30 PM
Microsoft Teams OR 4415 River Rd, Petersburg, VA 23803
Just like every other business, farmers have their own products and brands. By clarifying your unique position within farming and agriculture, you can connect with your ideal customer. The brands that we connect with are so much more than a logo. A thoughtful brand is formed with clarity and intention, shaped by its mission, vision, values, and personality. Every brand has an origin story that has shaped the visuals that we resonate with.
Join me in this interactive workshop where we reflect on and discover the core of your brand that will help you develop a deep connection with your audience. Together, we’ll develop a brand that feels aligned, consistent, and authentic.
QUICK TECH NOTE: Please install Microsoft Teams on the device you will be using. Test your microphone and speakers. Open the meeting link a few minutes early.
For more info, contact: Malique Middleton 804.481.1163 | mmiddleton@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
(POSTPONED) Focus Group Follow Up - South Hill
COA Regional Focus Group Follow Up
This event has been postponed. Please check the calendar for more events.
Recognizing and Responding to Farmer Financial Stress
recognizing and responding to farmer financial stress
Monday, November 9, 2026 • 11:00 AM - 12:30 PM
Virtual Microsoft Teams Meeting
This workshop will help with recognizing and responding to financial stress. Financial stress is a common challenge for farmers due to factors such as unpredictable weather, fluctuating market prices, rising production costs, and debt obligations. Understanding the signs of financial stress early is critical to maintaining both farm profitability and personal well-being.
Some of the best ways to manage financial stress include creating a realistic budget, monitoring cash flow regularly, seeking financial counseling, exploring risk management tools such as crop insurance, diversifying income sources, and communicating proactively with lenders and trusted advisors. Farmers should also prioritize their mental health and reach out for support when needed. Taking small, practical steps today can help reduce stress and strengthen financial resilience for the future.
QUICK TECH NOTE: Please install Microsoft Teams on the device you will be using. Test your microphone and speakers. Open the meeting link a few minutes early.
For more information, please contact Jimmy Maclin at (804) 731-6595 or jlmaclin@vsu.edu.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Biochar- Soil Health Regeneration
Biochar - Soil Health Regeneration
Monday, November 9, 2026 • 10:00 AM - 12:00 PM
Biochar is a carbon rich organic material that improves moisture retention and increases soil carbon sequestration made from woody material using a high-temperature low- oxygen process. Dr. Tiffany Carter will be sharing VSU’s Randolph farm biochar program updates as well as science-based training on developing a plan, making biochar and incorporating biochar into your home garden and farm nutrient management plan.
Please dress appropriately for the weather and wear proper footwear, time permitting we will take an in depth tour of the biochar facility at VSU Randolph Farm.
For more information, contact Tammy Holler at (804) 895-9472 or Tholler@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Sweet Potato Workshop & Field Day
Sweet Potato Workshop and Field Day
Monday, November 9, 2026 • 9:00AM - 3:00 PM
916 Princess Anne Road, Virginia Beach, VA 23457
The Sweet Potato Workshop and Field Day will take place on November 9, 2026 at a farmer's field (Mr. John Smith) in Virginia Beach. Participants will meet at 916 Princess Anne Rd., Virginia Beach, VA 23457, and then proceed to the farmer's field for the hands-on exercise. Lunch will be served.
Space is limited to 25 participants.
For more information, contact Ben Dukes at 804.731.7916 or bdukes@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Increasing Soil Health with Cover Crops - Virginia Beach
Increasing Soil Health with Cover Crops
Friday, November 6, 2026 • 2:00 PM - 4:00 PM
332 Princess Anne Road Virginia Beach, Virginia, 23457
This field demonstration is being held for farmers to learn about incorporating cover crops on their farm, which in turn means healthy crops. Participants will learn how to begin the Spiral of Soil Health, creating healthy soil in order for plants to have better uptake of nutrients which is essential for the highest potential growth, ability to withstand or resist drought, and to retain topsoil by reducing erosion, as well as learn how it sustains agricultural practices and our ability to provide food for the future. Please join us to discover how six trial cover crops may affect your farm's soil health. A restroom will not be available.
For more info, contact: Ben Dukes
804-731-7916 | bdukes@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
5th Annual Harvest Ball
5th Annual Harvest Ball
Friday, November 6, 2026 - Sun, November 8, 2026
3415 Wake Forest Rd, Raleigh, NC 27609
Increasing Soil Health with Cover Crops
Increasing Soil Health with Cover Crops
Friday, November 6, 2026 • 9:00 AM - 11:00 AM
441 Ballahack Rd, Chesapeake, VA 23322
This field demonstration is being held for farmers to learn about incorporating cover crops on their farm, which in turn means healthy crops. Participants will learn how to begin the Spiral of Soil Health, creating healthy soil in order for plants to have better uptake of nutrients which is essential for the highest potential growth, ability to withstand or resist drought, and to retain topsoil by reducing erosion, as well as learn how it sustains agricultural practices and our ability to provide food for the future. Please join us to discover how six trial cover crops may affect your farm's soil health. A restroom will not be available.
For more information, contact Ben Dukes at 804-731-7916 or bdukes@vsu.edu.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
On-Farm BioSecurity
On-Farm Biosecurity
Thursday, November 5, 2026 • 10:00 AM - 12:00 PM
Biosecurity is a preventative measure to keep diseases out of an operation and prevent the spread of pathogens from farm to farm.
Join us at Randolph Farm Pavillion as Dr. Bom Harris shares proactive strategies you can adopt to keep your farm and animals safe and healthy. Dr. Harris will also share information on the most current health and disease outbreaks in Virginia.
For more information, contact Tammy Holler at (804) 895-9472 or Tholler@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Stop Pests and Diseases in Their Tracks: Fall Best IPM Practices for a Healthier Next Season
Stop Pests and Diseases in Their Tracks: Fall Best IPM Practices for a Healthier Next Season
Wednesday, November 4, 2026 • 1:00 PM - 3:30 PM
4415 River Road, Petersburg, VA 23803
Farmers are always battling diseases and pests that damage and destroy their crops. Join Dr. Mersha, Mr. Coffey and Ms. Bugg, who bring decades of combined experience in effective management of plant diseases and arthropod pests. They will talk about sanitation, rotation, disinfection and related practices that will help break the life cycles of pests and plant pathogens so that there will be fewer or no problems for better crop production.
For more info, contact: Marilyn Estes
804.481.0485 | mestes@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Focus Group Follow Up - Petersburg
Focus Group Follow Up - Petersburg
Wednesday, November 4, 2026 • 10:00 AM - 12:00 PM
VSU Randolph Farm
4415 River Road, Petersburg, VA 23803
The Small Farm Outreach Program (SFOP) will host focus groups on behalf of Virginia State University College of Agriculture. As a result of the overwhelming stakeholder support, SFOP is reaching out to revisit participants and their communities in their localities. These sessions will include sharing focus group results and a facilitated conversation. We will also be providing follow up resources and templates on how to host your own focus groups. Meet us where you are and bring a friend for a day of dynamic conversation.
For more info, contact: Danielle Freeman-Jefferson
804-898-9142 | dfreeman-jefferson@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Basic Soil Fertility for Farmers
Basic Soil Fertility for Farmers
Wednesday, November 4, 2026 • 9:00 AM - 12:00 PM
16351 Dunn Road, Amelia Court House, VA 23002
November is a great time to plans for next year's crops and nutrient applications. In this workshop we will learn about the 18 essential elements necessary to plant health and growth. We will learn the deficiencies and how they appear on the plant to assist in better diagnosis of health issues, and we will learn about the timing of applications and the best placement so that the plants have good access without feeding weeds to over take your garden or field.
For more information, contact Tim Sexton at 804-524-1028 or tsexton@vsu.edu.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Agriculinary Botany: From Conservation to Culinary Innovation / Fig & Thyme: Agroforestry Meets Gourmet Agriculture
Agriculinary Botany: From Conservation to Culinary Innovation / Fig & Thyme: Agroforestry Meets Gourmet Agriculture
Friday, October 30, 2026 • 2:00 PM - 3:30 PM
1600 East Washington St, Petersburg, VA 23803
Explore how figs and culinary herbs can strengthen diversified farms through agroforestry, specialty crop production, and value-added agriculture. Participants will learn fig propagation, orchard management, thyme cultivation, companion planting, food forest design, and food-as-medicine applications while discovering how conservation practices—including forest farming, alley cropping, tree and shrub establishment, windbreaks, mulching, and conservation planning—improve soil health, biodiversity, and environmentally resilient farming systems.
Featured demonstrations include a seasonal Fig & Thyme Smash, with a non-alcoholic botanical alternative paired with locally sourced goat cheese, brie, walnuts, honey, flatbreads, and fresh figs. Designed for orchardists, agroforestry producers, beekeepers, cheesemakers, herb growers, and beginning farmers interested in creating profitable specialty crop enterprises rooted in conservation and perennial agriculture.
Conservation Connection
This workshop supports NRCS conservation education, demonstrations, technical assistance, and environmentally resilient specialty crop production through experiential learning and producer collaboration.
Following the Workshop
Participants are invited to remain on site from 3:30–5:00 PM to visit the Producer Marketplace & Community Connection, explore specialty products, meet local farmers and agricultural organizations, and continue informal networking before the optional, separately ticketed Agroculinary Happy Hour later that evening.
Guests wishing to extend their experience are welcome to attend the separately ticketed Agroculinary Happy Hour: Learn - Taste - Connect, featuring seasonal food pairings, botanical culinary demonstrations, producer spotlights, and musical entertainment later that evening.
For more information, contact Tabitha Bugg at tbugg@vsu.edu.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
VSU FALL FOR FUN FEST & TROJAN FARMERS MARKET
VSU FALL FOR FUN FEST & TROJAN FARMERS MARKET
Friday, October 30, 2026 • 11:00 AM - 2:00 PM
VSU Summerseat Urban Agriculture Center
20814 James St, Petersburg, VA 23803
Near the VSU Multipurpose Center
FREE PARKING IN LOT #41
FREE EDUCATIONAL EVENT OPEN TO THE PUBLIC
Near the VSU Multipurpose Center, lawn facing Dupuy Road
FREE PARKING IN LOT #41
Featuring:
12:30pm BEST Costume Contest - $100 Cash Prize to Winner
Every Half Hour Raffle Giveaway - $25 Amazon Gift Card
LIVE DJ MUSIC & DANCING
REGISTER: https://web.cvent.com/event/ac33069b-2ef6-46d0-bc02-b500e9ec26fd/register
Vendors:
Backyard Farm, Petersburg, VA-Produce, Rabbit Hutches, Chicken Coops
Browntown Farms, Warsaw, VA-Produce, Jams
CocoGin LLC, Glen Allen, VA-Juices, Nutty Bars
Eden Green Farms, S. Prince George, VA-Produce, Art, BioChar, WormComp®
Java Bean LLC Chesterfield, VA-Coffee, Lemonade
Mimi’s Kitchen & Gardens, Waverly, VA-Produce, Eggs, Baked Goods & More
NuFarm, Chesterfield, VA-Fresh Ginger, Herbs
Onai Botanicals Farm, Virginia Beach, VA- Teas, Spa Products, Gifts, Flowers
Petersburg Oasis Youth Farm, Petersburg-VA Produce, Hibiscus & More
Project Mother Farm, Chester, VA-Handmade Farm Apparel
Ribickie Farms, Southampton, VA-Mushrooms, Teas, Spices, Grow Kits
Sycamore Springs Farm, Surry, VA-Produce, Ham, Garlic, Spices, & More
104 Ministries Farm, South Prince George, VA-Produce
Virginia’s Finest Farm, Richmond, VA-Lettuce, Greens, Dried Produce, Spices
VSU Horticulture Club, VSU TAMM Club, VSU Entrepreneurship Club
FeedMore, Richmond, VA-Hunger Relief, Food Bank
104 Ministries Farm, S Prince George, VA-Sweet Potatoes
43,560 Market Farm Project, Small Ruminants Program, VSU, Petersburg, VA
Farmers Market information:
Dr. Nartea at tnartea@vsu.edu
Student Volunteer information:
Taylor J. Briggs at tbri8331@students.vsu.edu
DRIVING DIRECTIONS to Summerseat for Urban Agriculture Center
Address: 20814 James St, Petersburg, VA
From the North (Fredericksburg, Washington, D.C., Maryland)
Take I-95 South to Exit 54 (Temple Avenue).
Follow signs for Temple Avenue west toward Boulevard.
Turn left onto Route 301 (Boulevard).
Turn right onto Dupuy Avenue at Wawa.
Continue straight onto East River Road, passing VSU.
About 1 mile from Boulevard, make a sharp left onto 2nd Avenue.
Drive down 2nd Avenue and park at Lot 41. After parking, you will see the market
tents set up at the Summerseat Urban Ag Center, just walk over from Lot 41.
From the South (Emporia, North Carolina)
Take I-95 North to Exit 54 (Temple Avenue), then follow the directions above.
From the Northwest (Staunton, Charlottesville)
Take I-64 East to Route 288 South to I-95 South.
Take Exit 54 (Temple Avenue), then follow the directions above.
From the Southwest (Roanoke, Lynchburg, Blackstone)
Take Route 460 East to I-85 North, then I-95 North to Exit 54 (Temple Avenue).
Follow the directions above.
From the East (Virginia Beach, Norfolk, Wakefield)
Take Route 460 West through Disputanta and Hebron.
Turn left at Wagner Road (McDonald's on the right).
Take the I-95 North ramp on the right and continue to Exit 54 (Temple Avenue).
Follow the directions above.
If you are a person with a disability and desire any assistive devices, services, or other accommodations to participate in this activity, please call 804-524-3292 / TDD 800-828-1120 during business hours of 8 am and 5 pm to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Coop Camp, Part 1: Planning the Flock
Coop Camp, Part 1: PLanning the Flock
Thursday, October 29, 2026 • 9:00 AM - 12:00 PM
5620 E. River Rd, Foster, VA 23056
Discover the fundamentals of successful poultry production, from local regulations, site selection, and coop design to breed selection, predator protection, and flock management. Learn about raising birds for eggs, meat, or profit, compare hatching versus purchasing chicks, and gain practical insights during an informative and engaging workshop. A guided farm tour and Q&A will follow the info session, along with fall drinks, light refreshments and snacks.
For more information, contact Ben Dukes at 804-731-7916 / bdukes@vsu.edu or Malique Middleton at 804-481-1163 / mmiddleton@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Interpreting Soil Samples for Farm BMP’s
Interpreting Soil Samples For Farm BMP’s
Tuesday, October 27, 2026 • 6:00 PM - 7:30 PM
300 Gordondale Road
Atkins, VA 24311
Join others to learn about the importance of soil sampling that accurately represents the soil in your fields. Additional topics of how to interpret soil sample results and soil scenarios will be presented by Tammy Holler (VSU Small Farm Agent). A question/answer session will follow. Dinner will be provided.
Registration is required by October 23.
For more info, contact: Amanda “Mandy” Fletcher
804.892.0108 | afletcher@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Introduction to Small Scale Berry Production and High Tunnel
Introduction to Small Scale Berry Production and High Tunnel
Tuesday, October 27, 2026 • 10:00 AM - 11:30 AM
Greensville/Emporia Extension Office, 105 Oak Street, Emporia, VA 23847
This program will teach participants to get started growing strawberries and blueberries on a small scale for profit. Attendees will learn about site selection, variety selection and best practices for planting and care. This program is designed for growers new to berry production and those interested in high tunnel systems as a possible production practice.
For more information, contact Garry Banks at (804) 760-3615 or gbanks@vsu.edu.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Ginger Workshop and Field Day 2026
Ginger workshop and field day 2026
Friday, October 23, 2026 · 9:00am–4:00pm
VSU Randolph Farm Pavilion, 4415 River Road, Petersburg, VA 23803
This event provides basic information and research updates on ginger, Topics include sustainable field and high tunnel ginger production, ginger seed production, integrated pest management, marketing, and post harvest. A field tour to field, high tunnel and greenhouse ginger research and demonstration on Randolph Farm will be provided. The target participants of this event are interested growers as well as extension educators. A light lunch will be served.
Please contact Peter Coffey at plcoffey@vsu.edu for more information.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Small Farm Orientation
Small Farm Orientation
Thursday, October 22, 2026 • 1:30 PM - 3:30 PM
Virtual Microsoft Teams Meeting -OR- 303 Gay St, Cambridge, MD 21613
This two-hour online course is for new farmers with zero to five years of experience operating a farm. Ben Dukes and Malique Middleton, small farm agents for the VSU Small Farm Outreach Program, and Dr. Theresa Nartea, extension specialist for VSU Integrated Marketing Program, will walk attendees through the process of how to develop a productive and profitable farm.
Participants will receive a Small Farm Orientation manual.
QUICK TECH NOTE: Please install Microsoft Teams on the device you will be using. Test your microphone and speakers. Open the meeting link a few minutes early.
For more information, contact Ben Dukes at (804)731-7916, bdukes@vsu.edu or Malique Middleton, (804) 481-1163, mmiddleton@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
COA Regional Focus Group Follow Up - Norfolk
COA Regional Focus Group Follow Up
Wednesday, October 21, 2026 • 5:00 PM - 7:00 PM
1425 Norchester Avenue Norfolk, Virginia, 23504
The Small Farm Outreach Program (SFOP) will host focus groups on behalf of Virginia State University College of Agriculture. As a result of the overwhelming stakeholder support, SFOP is reaching out to revisit participants and their communities in their localities. These sessions will include sharing focus group results and a facilitated conversation. We will also be providing follow up resources and templates on how to host your own focus groups. Meet us where you are and bring a friend for a night of dynamic conversation.
For more info, contact: Danielle Freeman-Jefferson
804-898-9142 | dfreeman-jefferson@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
COA Regional Focus Group Follow Up - Painter
COA Regional Focus Group Follow Up
Wednesday, October 21, 2026 • 10:00 AM - 12:00 PM
33446 Research Drive Painter, Virginia, 23420
The Small Farm Outreach Program (SFOP) will host focus groups on behalf of Virginia State University College of Agriculture. As a result of the overwhelming stakeholder support, SFOP is reaching out to revisit participants and their communities in their localities. These sessions will include sharing focus group results and a facilitated conversation. We will also be providing follow up resources and templates on how to host your own focus groups. Meet us where you are and bring a friend for a night of dynamic conversation.
For more info, contact: Danielle Freeman-Jefferson
804-898-9142 | dfreeman-jefferson@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
VSU SFOP and USDA Information Update
VSU SFOP and USDA Information Update
Wednesday, October 21, 2026 • 10:00 AM - 12:00 PM
Lexington Farmers Market
South Jefferson Street
Lexington, Va 24450
The VSU Small Farm Outreach Program events and services will be highlighted at a booth as part of the Lexington Farmers Market in Lexington. The marketing rules will be available to individuals considering being vendors at this market, Participants will be able to get an idea or different marketing practices while having an opportunity to have questions answered.
For more info, contact: Forrest Hobbs 804-892-5910 | fhobbs@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Electric Fence-Building
Electric Fence-Building
Wednesday, October 21, 2026 • 8:30 AM - 4:00 PM
Mount Jackson Methodist Church
141 Orkney Drive Mount Jackson, Virginia, 22842
Come out to spend a day at Llamazing Blessed Homestead to learn electric fence installation
with Gallagher Fencing. This free workshop will teach you how to install high tensile electric
fencing from start to finish. Get hands-on experience while meeting sales representatives
to discuss fencing needs at your farm operation.
Space is limited to 40 participants. Lunch will be served.
Recommend participants bring gloves, safety glasses, and hearing protection.
Sponsored by: Gallagher Electric Fencing and Martin’s Native Lumber
For more info, contact: Marian Dalke
(540) 232-6010 | mdalke@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
NC State Fair Bus Tour
NC State Fair Bus Tour
Wednesday, October 21, 2026 • 6:00 AM - 7:00 PM
The North Carolina State Fair Ag Bus Tour from Virginia State University (VSU) is a bus tour that explores food, farming, and fair festivities. The bus picks up and drops off passengers at the following locations and times:
VSU Randolph Farm Pavilion: 6 AM departure
Walmart's parking lot: 7:30 AM departure
North Carolina State Fair: 9:30 AM arrival
The 2026 North Carolina State Fair will be held at the North Carolina State Fairgrounds 1207 Blue Ridge Road Raleigh, NC 27607.
For more information, contact Derrick Cladd at 804.892.4489 or dcladd@vsu.edu.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.
Harvesting Hope – A Mental Health Initiative for Farmers
Harvesting Hope – A Mental Health Initiative for Farmers
Saturday, October 17, 2026 • 9:30 AM - 11:30 AM
Virtual Microsoft Teams Meeting
Agricultural producers encounter a distinct set of mental health challenges arising from operational uncertainties, financial volatility, environmental pressures, and the demanding nature of production agriculture. These stressors can significantly impact personal well-being, decision-making capacity, and long-term business sustainability.
This Mental Health Training Class is designed to provide producers with a structured foundation in mental health awareness, emphasizing the identification of stress indicators, early signs of mental health concerns, and appropriate response strategies. The curriculum integrates evidence-based practices with producer-relevant scenarios, promoting practical skills in stress management, communication, and peer support within agricultural operations.
In addition, the program addresses the persistent stigma associated with mental health in rural communities and highlights available professional and community resources. By strengthening mental health literacy among producers, this training aims to enhance resilience, support healthier work environments, and contribute to the overall stability and sustainability of agricultural enterprises.
For more info, contact: Yowei Peralta
(804) 892-0282 | yperalta@vsu.edu
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture (USDA), and local governments, and is an equal opportunity employer. For the full non-discrimination statement, please visit ext.vt.edu/accessibility.